New to Mont'Kiara, New Kid shares new discoveries and blogs about personal observations of what's happening in Mont'Kiara .
CHINESE NEW YEAR AT PUBLIKA Acrobatic lion dance and free yee sang Read More »
CHINESE NEW YEAR AT PUBLIKA Acrobatic lion dance and free yee sang
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The Square @ Publika Live concert and fireworks!... Read More »
NN Gallery presents The PRAYER Exhibition featuring 25 of the nation's leading artists such as Ahmad Zakii, Jalaini Hassan, Rafiee Abd Ghani, Jeganathan Ramachandran and Bayu Utomo Radjikin. Read More »
NN Gallery presents The PRAYER Exhibition featuring 25 of the nation's leading artists such as Ahmad Zakii, Jalaini Hassan, Rafiee Abd Ghani, Jeganathan Ramachandran and Bayu Utomo Radjikin.
First outdoor fashion show by Limkokwing University Read More »
First outdoor fashion show by Limkokwing University
Specialising in traditional chinese herbs and medicine, Taang Shifu creates nourishing, healthy meals that are also tasty. They have a comprehensive selection of rice / noodle dishes, soups, desserts and drinks. ... Read More »
I got wind of the Yong Tau Foo stall at E.A.T. Food Village and decided to check it out for myself. Read More »
I got wind of the Yong Tau Foo stall at E.A.T. Food Village and decided to check it out for myself.
Curry mee was the dish that made a small stall at the edge of a coffee shop famous. It takes its name after its location in Lorong Seratus Tahun (or Hundred Years Lane) in the food lover’s paradise of Penang. Read More »
Curry mee was the dish that made a small stall at the edge of a coffee shop famous. It takes its name after its location in Lorong Seratus Tahun (or Hundred Years Lane) in the food lover’s paradise of Penang.
An Aroma of Fire On my second outing to E.A.T. food village, I decided to have Hokkien Mee cooked the traditional way - over a charcoal fire. Opting for mee/meehoon combo, I was pleasantly surprised by the generous serving which can be topped with chilli and raw garlic. Read More »
An Aroma of Fire
On my second outing to E.A.T. food village, I decided to have Hokkien Mee cooked the traditional way - over a charcoal fire. Opting for mee/meehoon combo, I was pleasantly surprised by the generous serving which can be topped with chilli and raw garlic.
Deen Tight: a film by Mustafa Davis 8 September 2011, 8.00pm - 11.00pm Black Box, MAP@Publika Read More »
Deen Tight: a film by Mustafa Davis 8 September 2011, 8.00pm - 11.00pm Black Box, MAP@Publika
Little Taiwan offers halal Taiwanese food at affordable prices, with fun packaging and a cosy dining atmosphere. Its unique concept caters to the increasing demand for snack-type fast food such as fried dumplings and toast to kick-start mornings. Read More »
Little Taiwan offers halal Taiwanese food at affordable prices, with fun packaging and a cosy dining atmosphere. Its unique concept caters to the increasing demand for snack-type fast food such as fried dumplings and toast to kick-start mornings.